Grams of Flour to Cups
How many cups a weight of all-purpose flour makes, and how much that changes if the cup was dipped rather than spooned.
With amount 1, grams to cups converter comes to 120 — converted. It is reached in 9 steps, the last of which is to_volume_share == 0 ? grams / to_mass_share : cups / to_volume_share, and each one is printed on the page with its numbers filled in. The formula is the one published by King Arthur Baking, not an approximation fitted to it.
Formula and sources checked · How we check
Converted
120
- Chart weight of one cup
w1 + w2 + w3 + w4 + w5 + w6 + w7 + w8120 g- Grams in a cup as filled
chart_g_per_cup * pack_factor120 g- Range across filling techniques
chart_g_per_cup * 0.33 * packs39.6 g- In grams
in_cups * g_per_cup + in_grams_direct120 g- In cups
grams / g_per_cup1 cups- Converted
to_volume_share == 0 ? grams / to_mass_share : cups / to_volume_share120- In ounces
grams / 28.3495231254.233 oz- In tablespoons
cups * 1616 tbsp- Volume it occupies
cups * 236.5882365236.588 ml
The formula
- Chart weight of one cup
w1 + w2 + w3 + w4 + w5 + w6 + w7 + w8 - Grams in a cup as filled
chart_g_per_cup * pack_factor - Range across filling techniques
chart_g_per_cup * 0.33 * packs - In grams
in_cups * g_per_cup + in_grams_direct - In cups
grams / g_per_cup - Converted
to_volume_share == 0 ? grams / to_mass_share : cups / to_volume_share - In ounces
grams / 28.349523125 - In tablespoons
cups * 16 - Volume it occupies
cups * 236.5882365
Formula from King Arthur Baking — ingredient weight chart, NIST Handbook 44 — US customary volume measures, USDA FoodData Central — measured food densities.
The same calculator, other cases
- Grams of Sugar to CupsHow many cups a weight of granulated sugar makes. Unlike flour, the answer does not change with how the cup was filled.
Undecided? The Grams to Cups Converter carries every case behind one control.
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